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Happy Halloween From Calirosa

Beware! This Calirosa Extra Añejo cocktail is extremely delicious, and will surely add an extra spooky touch to your Halloween celebration. Simply shake or stir it up just like any other Old Fashioned, adding dry ice if you dare. Whether you keep it simple or go all out, this show-stopping drink will both charm and frighten your guests.

Ingredients

  • 2 ounces Calirosa Extra Añejo
  • 10-12 dashes Dark Chocolate Bitters
  • 2 strips of orange peel
  • squeeze of fresh orange juice
  • 1 Amarena cherry or Luxardo cherry
  • 1 teaspoon cherry syrup (from cherries)
  • ½ ounce simple syrup, optional
  • large ice cube
  • Dry ice (optional)

Instructions

In a heavy tumbler, muddle together orange peel and cherry. Add in Calirosa Extra Añejo, chocolate bitters, squeeze of orange juice, cherry syrup and simple syrup. Stir to combine and add one large ice cube. Stir to melt slightly and chill drink. Carefully drop in a small chunk of dry ice using a metal spoon (optional). Garnish with additional cherry or orange zest if desired. Serve immediately.

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