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Palm Trees
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CALIROSA

Mexican Boulevardier

Add all the ingredients into a mixing glass and stir with ice for over 10 seconds; Strain and serve.

•
1.5 oz Calirosa Añejo
•
1 oz Sweet Vermouth
•
.75 Campari

Glass: Rocks or old fashioned glass

Garnish: Orange oils & peel

keep drinking

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