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CALIROSA
Paloma Rosa
Rim the glass with the Pink Himalayan salt, add all the ingredients into the glass, add ice and mix. Garnish with a pink grapefruit slice.
Learn more about the Paloma Rosa Recipe.
•
1.5 oz Calirosa Rosa Blanco
•
1 oz Lime Juice
•
.5 oz Agave Syrup
•
3 oz Fresh Pink Grapefruit Juice
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Rimmed with Pink Himalayan salt
•
Garnish with a dehydrated pink grapefruit slice
Glass: Highball
Ice: Cubed
Garnish: Pink grapefruit slice
keep drinking
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