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Rosatini

Add all the ingredients into a shaker and shake with ice for over 10 seconds; Strain and serve.

2 oz Calirosa Blanco
.75 oz Maraschino Liqueur
.75 oz Lime Juice
.50 oz Pink Grapefruit
.50 oz Sugar Cane Syrup
2 Dashes of Peychaud's Bitters

Glass: Cocktail Glass or Coupe

Garnish: Lemon oils & Peel

Keep Drinking

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